Australian Raw Prawns - Tail On

Proudly wild-caught from pristine Australian waters, our Prawn Cutlets are known for their firm texture, natural sweetness, and ocean-fresh flavour. Conveniently peeled with the tail left on for easy handling and an elegant presentation, they’re perfect for grilling, pan-frying, or tossing through salads and stir-fries.

Sauté with garlic, chilli, and olive oil for a quick prawn pasta, or marinate and grill for a classic Aussie barbecue favourite. Perfect for prawn cutlets too. Ideal for entertaining or everyday meals — simple, fresh, and full of flavour.