.pro-gallery-wix-wrapper {display: block !important;} .pro-gallery-wix-wrapper .gallery-item-container {opacity: 1 !important; display: block !important;}

Australian Red Emperor Fillets

Sustainably sourced from Australian waters, our Red Emperor fillets are firm, white, and delicately flavoured, making them ideal for both everyday meals and special occasions. Versatile and easy to cook, they showcase the clean, natural taste of premium Australian seafood.

What to make with it:
Grill whole or as fillets with lemon and herbs for a classic preparation, pan-sear with garlic butter for a quick dinner, or bake with tomatoes and olives for a Mediterranean-style dish. Also excellent in curries, fish tacos, or gently poached for salads.

Proudly sourced from Australian waters, our Barramundi is a firm, flaky white fish with a naturally mild and buttery flavour. Perfect for grilling, baking, or pan-searing, it’s a versatile seafood favourite that pairs beautifully with fresh herbs, citrus, or creamy sauces.

Rich in protein and Omega-3s, Australian Barramundi is a healthy and delicious choice for any meal — simple to cook, and always a crowd-pleaser.

Try it in a classic lemon butter barramundi, crispy skin barramundi with salad, or a tropical mango salsa barramundi for a fresh Aussie twist.

In-Store Only

Finding Your Nearest Store

Catalano's is in more places than ever.

Find your nearest retailer store and enjoy Australian seafood like never before.

Get Fresh Updates, Recipes & Offers

Be the first to hear about new products, store launches, and seasonal seafood ideas—straight to your inbox.